


Prepared pastas in November
Prepared Pasta Schedule – November
November 13th–15th
Cannelloni (or Manicotti) – Pasta tubes filled with fresh ricotta and spinach, topped with our pomodoro sauce and fontina cheese.
Ready to bake. Serves 4.
November 20th–22nd
Lasagne – Layers of fresh pasta, ricotta and spinach, pomodoro and béchamel sauces, finished with fontina and parmesan cheese.
Ready to bake. Serves 4.
Macaroni and Cheese – Our house-made mac pasta tossed in a rich, made-from-scratch cheese sauce, topped with pane fritto, fontina, and parmesan cheese.
Ready to bake. Serves 4.
Pickups
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Thursdays & Fridays: 9 AM – 4 PM
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Saturdays: 10 AM – 2 PM
If you need a different pickup time, just contact us — we’re happy to accommodate when possible.
Delivery
We don’t ship prepared pastas, but we do offer local delivery within Boulder — from 3rd Street to Cherryvale Rd, including South Boulder and Dakota Ridge.
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Flat delivery fee: $5
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Ordering multiple items? We’ll deliver them all together at no extra cost.
Deliveries are made Thursdays between 4 PM and 6 PM, right to your doorstep.
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