All fresh pastas in May

Fresh spaghettoni, fettuccine and mafaldine, all made with organic heirloom Durum wheat grown by the Jones Farms Organics in the San Luis Valley in Colorado. Each Wednesday you will pick up one order (that weighs 1 pound and serves 4-5 guests). Total of 3 weeks of fresh pastas.

Pick up on WEDNESDAY, May 14th, May 20th and May 28th from 2-6pm. 

Pre-order only by Tuesday, May 13th.