Available for pick up only at Pastificio Boulder on:
Thursday May 16th (2-5pm)
Friday May 17th (10am-4pm)
Mafaldine is a long cut of pasta that resembles a ribbon, with ruffled edges. Made with our special heirloom and ancient organic flour blend. Fresh - needs to be kept refrigerated and consumed within 5 days of production. Each order serves 4-5 main courses (16oz of fresh pasta).
